ProductsCooking and heating
ProductsCooking and heating
Continuous Blood Coagulator
The Haarslev Continuous Blood Coagulator is a closed, steam-injection system that turns animal and poultry blood into a stable, coagulated product ready for efficient separation and drying. Heating blood directly with carefully controlled steam and agitation helps protect protein quality, reduces energy consumption, and provides reliable, continuous throughput for modern rendering plants.
Main uses
- 01
Red meat rendering plants
- 02
Poultry rendering and by-product plants
- 03
Dedicated blood and protein recovery lines
- 04
Integrated slaughterhouse blood systems
Value at a glanceBuilt for
Built for
performance
- 01Direct steam injection heats blood quickly without burning or deposit build-up.
- 02Temperature probe and modulating valve keep coagulation in the ideal range.
- 03Specially designed agitator ensures uniform coagulation for stable separation.
- 04Continuous operation handles up to 10,000 litres/hour, matching high-throughput plants.
- 05Simple, compact footprint and few moving parts make it easy to install and run.
Automation and control
Smarter coagulation control
CORE-HEAT automatically adjusts steam flow and temperature to keep coagulation stable despite any variations in the raw material. It reduces overcooking, protects protein quality, and improves separation efficiency while rolling back steam use.