FOR SEPARATION
Separation is a critical step in many processes. Haarslev proposes a number of carefully designed liquid-liquid, liquid-solid or solid-solid separation systems with possibilities of automatic cleaning or CIP to ensure optimum results.
Mechanically removing liquid from cooked meat or fish material before it’s sent for pressing.
Easy removal of foreign matter from all kinds of poultry meal.
For separating and grinding packaged food waste to separate it into organic and non-organic components.
For separating fats from solids in cooked greaves or fat and sludge from screw presses.
Effective removal of solids in fatty sludge from screw presses
Effective removal of any metal foreign objects from raw or cooked meat, poultry and fish
Downtime is the worst for all companies. You just have to avoid it at all costs. Our systems have been designed to ensure maximum uptime.
Haarslev Global Services department helps keep your plant running reliably, efficiently and profitably every day of the year.
Highly trained experts are available to give you the best advice when it comes to mastering your processes and by implementing the right procedures for maintenance and spare parts stock, you will be able to:
